Friday, August 20, 2010

Menu 8/21 to 8/26

Thanks mostly to Eating Well's Hearth Healthy Menu planner:

Sat (dinner) Jerk Chicken and Nectarine Salad
Sun (brunch) Spinach and Tomato Omelet
Sun (dinner) Chicken en Papillote with Sweet Potato "Fries"
Mon (dinner) Romaine Orange Feta Bean Salad
Tue (dinner) Moroccan Chicken Salad
Wed (dinner) Tortellini Salad
Thur (dinner) Tuna Melt-lighter

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